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Pork Pies (4 pack)

Was: $24.00
Now: $21.00
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(10 reviews) Write a Review


Coarse-ground pork and Ackroyd's seasonings baked in a homemade traditional pie shell with a puff pastry crust.

Heating & Storing

This item is fully cooked and simply needs to be reheated. For the best taste and results, avoid heating in a microwave oven.

Individual Savory Pastries

Preheat oven to 350° F. Bake for 15-20 minutes, or if items are frozen, 30-35 minutes.

All items can be refrigerated for 3-4 days or frozen for up to 3 months.

10 Reviews

  • 5
    Pork pies

    Published by Darren on Jul 20th 2020

    Absolutely Awsome.!! A taste of home. I used to live close by, but now live in TN. And have to order them! In a nut shell “Authentic!”

  • 4
    Pork pies

    Published by Max Kenney on Jul 20th 2020

    I've just started to take you PP's for the last two years. I first had them in the UK, in the mid-90's when I was living there. The English PP's are different from yours and I like the English pie much better. It has that jelly around the meat and has a great flavor. I know you are Schottische and the pies are different that England. And maybe the Americans won't like the jelly in the pie.

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