We start with a boiled egg then wrap it in our handmade pork sausage then we dip it in an egg mixture, roll it in corn flakes, and bake it. Scotch Eggs are quintessential Scottish pub food and we are thrilled to be shipping them nationwide. PLEASE NOTE: We do not recommend freezing Scotch Eggs. They should be consumed within 3 days of receiving them. Scotch eggs are PREORDER only. Please note: Yolks may vary from runny to just short of hard boiled. Runny yolks are perfectly safe to eat, but if you dislike a runny yolk, bake at 300 degrees for 15 minutes prior to baking at 350 degrees for an additional 15 minutes. Scotch Eggs are released on Saturdays as time allows. Curbside pickup can be scheduled immediately. Shipping orders will be held until the following Monday. PLEASE NOTE: Due to staffing issues, we are not sure when Scotch Eggs will be available next. Sign up for in-stock alerts to be notified when they are available.
ALL PICK UPS MUST BE SCHEDULED NO LATER THAN TBA. We reserve the right to cancel Scotch Eggs on any pick up order placed after TBA.
Shipping orders will be shipped NO LATER than TBA. If you live outside of Michigan, all SHIPPING orders should be placed by 3PM on TBA. Any shipping orders placed after TBA will have Scotch Eggs removed from the order.
One or Two Day Shipping now included in orders over $150 *
*2 Day Shipping to Alaska & Hawaii included on orders over $200
Curbside Pickup is available. Click here to see the available days and times we accept Curbside Pickup.