Beef Bangers (Approximately 1 pound)

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(9 reviews) Write a Review


Traditional Scottish beef sausage links seasoned with a blend of spices (approximately 1 pound or 10-12 links)

9 Reviews

  • 4
    didn't know how to separate them

    Published by Sherry Scruggs on May 26th 2018

    They were good, but I had to go online to find a recipe on how to cook them.

  • 5
    Haggis, Bangers, and Pasties

    Published by Alice Collins on Mar 11th 2018

    I bought the Haggis for a Burns night celebration but the other two items I bought just to have, for whenever I wanted them. All were absolutely yummy and I will be coming back for more. As a matter of fact, my oldest son just asked me if we could get some more Pasties soon.

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