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Haggis gets lonely on the plate by itself. Neeps & tatties are a traditional accompaniment to haggis and an essential part of the Burns Supper. Our version contains potatoes, swede, onions, salt, pepper, & butter. Once pulled from the oven, we gently mash everything together - just enough to marry the flavors. Also great with our Steak Pie for 4!
i first tried these when i ordered the burns' night package. they're so good, i now order two pounds at a time. (i also can't recommend the haggis and traybakes more highly!)
I really enjoyed it at last night's Burn's Supper. Tasted great. Loved tasting the neeps. I can't fin yellow turnips where I live. Glad I have left overs!!
