Aberdeen Butteries

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One of the most requested items we are asked for, Aberdeen Butteries (or Rowies) are similar to smashed croissants. As labor intensive as these are, we felt they are way too delicious to hold back. Ours are hand made with lots of butter, hence the name.

We prefer our Butteries with jam and/or clotted cream.

Please note: Aberdeen Butteries require reheating. We suggest putting them in a 375 degree oven for 8-10 minutes. Do not eat your Butteries without reheating as they will not taste like they should.

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24 Reviews

  • 5
    Aberdeen Butteries

    Published by Unknown on Nov 23rd 2020

    These butteries are the best Scottish pastry I have ever had! They go with anything from posing as a dinner roll to a tea accompaniment with jam. They rival the French croissant in delicacy and taste. They freeze and reheat very well if you can get them put away before they are eaten. Definitely will order again!

  • 5
    First time

    Published by Bruce Edwards on Oct 13th 2020

    what a treat it was to try these for the first time. Amazing texture of flaky and crisp outside and soft in the middle. And the taste is so amazing buttery and just the right amount of salt. Excellent with preserves,I will definetly order again.

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