As reported by The Scottish Sun, Duncan Jones calls our Aberdeen Butteries, "the best he can get out here!"
We're quite biased, of course, but we love Butteries too. They're quite good on their own, but you can create so many delicious variations. We've been known to add jam & clotted cream. They're awesome with a slice of cheese.
If you love a breakfast sandwich, try this: toast two butteries add a slice of cheese (we like a sharp cheddar), a fried or scrambled egg, and a slice of back bacon or Lorne sausage. It's a hearty sandwich that may or may not require a nap afterwards.
Thanks, Duncan, for mentioning us! We're happy you enjoy our food!