Jul 23rd 2021
Megan joined "The Nine" to talk about a fun recipe you can make at home that doesn't require an oven! She also discussed our Spicy Summer Series and Traybakes. As always, you can place your natio…
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Jun 2nd 2021
Megan and Reed joined WXYZ on June 2 to discuss getting your kids involved in the kitchen. They make breakfast puffs with our puff pastry and sliced sausage, which you can purchase below. If you…
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May 7th 2021
Megan joined The Nine on Fox 2 Detroit this morning to discuss Mother's Day. With the help of her son, she made wonderful sweet turnovers using our puff pastry. She also discussed a number of other…
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Apr 12th 2021
The food we make isn't fancy in its appearance. We believe in making food that is properly seasoned and easy to prepare. There is no combination where this is more evident than in our Lorne (sliced) s…
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Mar 25th 2021
Megan joined the WMYD/WXYZ morning show to talk about our range of specials leading into April. She speaks about: Meyer Lemon Ginger Marmalade Coney Dog Pasties Scones & Spi…
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Mar 22nd 2021
Scotch Eggs are wildly popular with both our curbside pickup and nationwide shipping customers. When we were doing off-site events, we would offer an upgraded version of the mighty Scotch Egg called "…
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Mar 13th 2021
Megan and Joe recently spoke with Jer Staes and Devon O'Reilly about St. Paddy's Day at home, operating throughout the pandemic, and more. Click the player below and listen to the episode titled, "You…
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Feb 4th 2021
Megan was recently interviewed by Karen Dybis of Corp! Magazine about being a female business owner during the pandemic, "For Megan Ackroyd, that meant creating new retail hours, boosti…
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Jan 20th 2021
Megan made an appearance on Fox 2 News this week to discuss Burns Night at Home. While gathering in large groups may not be safe, you can still enjoy a Burns Night celebration at home with delicious f…
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Jun 16th 2020
Megan joined Tati Amare on Live in the D this morning to discuss the closure of our Redford retail store, the continued focus on nationwide shipping and contactless curbside pickup, and some of our…
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May 5th 2020
We are proud to be featured in the Forbes.com article, "Travel the world through these food & drinks," with so many other awesome companies. The author was very complimentary of our meat…
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Megan was on TV 20 on January 21, 2020, to demonstrate how to make sausage rolls and talk about our upcoming Burns Night parties. This weekend on January 24 and January 25, we are hosting parties in F…
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